Weight Watchers Recipes

Zippy Zero Point Brownies

Ok, so these might not taste as fudgy or as decadently sweet as something from the bakers, but we can guarantee that those bakery brownies are also not zero points!

When you need to satisfy that chocolate craving, these are pretty darn good!

This makes 8 slices.

SmartPoints myWW Green: 0 Pts, myWW Blue: 0 Pts, myWW Purple: 0 Pts

INGREDIENTS:

  • 1 container of plain, nonfat Greek yogurt (6 ounces)
  • ¼ cup of almond milk
  • 3 tablespoons of Hershey special dark cocoa powder
  • 2 scoops of any type or flavor of protein powder (whey powder is OK)
  • ¼ cup of granulated artificial sweetener (Stevia or Splenda)
  • 1 egg
  • 1/3 cup of canned pumpkin puree (or unsweetened applesauce)
  • 1 teaspoon of baking powder
  • A pinch of salt

DIRECTIONS:

  • Preheat oven to 400 degrees
  • Spray an 8X8 container with non-calorie cooking spray
  • Pour all ingredients into a large bowl and mix well
  • Pour batter into pan
  • Bake for approximately 15 to 20 minutes

These Zippy Zero Point Brownies are a game-changer for anyone on a weight loss journey who still craves the indulgence of chocolatey brownies. With their clever combination of wholesome ingredients and smart substitutions, these brownies offer all the satisfaction of a traditional treat without any of the guilt. Plus, with a SmartPoints value of 0 on all myWW plans (Green, Blue, and Purple), you can enjoy them freely while staying on track with your goals.

The star of this recipe is the plain, nonfat Greek yogurt, which not only adds moisture to the brownies but also provides a boost of protein without any added fat. Combined with almond milk, cocoa powder, protein powder, and a touch of artificial sweetener, the batter comes together beautifully, creating a rich and chocolatey base that’s sure to satisfy even the most intense chocolate cravings.

But perhaps the most ingenious addition to these brownies is the canned pumpkin puree (or unsweetened applesauce). Not only does it add moisture and sweetness to the brownies, but it also acts as a clever substitute for oil or butter, keeping the calorie count low while still ensuring a moist and tender texture.

With just a pinch of baking powder and salt to help the brownies rise and enhance their flavor, this recipe keeps things simple yet incredibly delicious. Once mixed together, the batter is poured into a prepared pan and baked until perfectly set, resulting in a batch of irresistible brownies that are ready to be enjoyed in just 15 to 20 minutes.

Whether you’re following the myWW program or simply looking for a healthier alternative to traditional brownies, these Zippy Zero Point Brownies are sure to become a favorite in your recipe repertoire. So go ahead, indulge in a guilt-free treat that’s as satisfying as it is delicious—you deserve it!

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