Weight Watchers Recipes
Weight Watchers Turtle Candy

Weight Watchers Turtle Candy
Ingredients:
- 1 cup pecan halves
- 1/4 cup sugar-free caramel sauce
- 1 cup sugar-free chocolate chips or dark chocolate chips (at least 70% cocoa)
- Sea salt for sprinkling (optional)
Instructions:
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Arrange pecan halves in clusters of 2-3 on the prepared baking sheet.
- Spoon a small amount (about 1/4 teaspoon) of sugar-free caramel sauce over each pecan cluster.
- Bake in the preheated oven for about 5-7 minutes or until the caramel is slightly bubbly.
- Remove from the oven and let the pecan clusters cool on the baking sheet.
- In a microwave-safe bowl, melt the sugar-free chocolate chips in 30-second intervals, stirring between each interval until fully melted.
- Spoon the melted chocolate over each caramel-coated pecan cluster, making sure to cover the entire cluster.
- Optional: Sprinkle a pinch of sea salt over the top of each turtle candy for a sweet and salty flavor.
- Place the baking sheet in the refrigerator to allow the chocolate to set.
- Once the chocolate is firm, remove the turtle candies from the parchment paper.
- Enjoy your homemade Weight Watchers-friendly Turtle Candy with Pecans and Caramel!