Homemade Flour Tortillas:
Weight Watchers Points:
MyWW Points: 2 Green Plan,
2 Smart Points
Weight Watchers Homemade Flour Tortillas Recipe. Traditional Mexican tortillas. Only 5 ingredients that you probably already have on hand.
PREP TIME 12MINUTES MINS
COOK TIME 45MINUTES MINS
TOTAL TIME 1HOUR HR
COURSE Side Dish
CUISINE Mexican
SERVINGS 24
EQUIPMENT:
Mixing Bowl
Skillet
Rolling Pin
Tortilla Warmer
INGREDIENTS:
4 cups all-purpose flour
1 tsp salt
2 tsp baking powder
2 tbsp lard
1½ cups hot water
INSTRUCTIONS:
In a mixing bowl, add flour, baking powder, and salt. Stir to mix.
Add lard and mix using fingers until it becomes the consistency of cornmeal.
Stir in water until it becomes a pliable dough.
Flour a flat surface.
Turn out dough on floured surface.
Knead dough until elastic and smooth, approx 3 to 4 minutes.
Divide dough to 24 pieces equal in size, and roll to form balls.
Preheat large skillet oven medium/high heat.
Flour a rolling pin well, and roll out one dough ball to make a thin tortilla round.
Carefully place the rolled out dough in the preheated skillet.
Cook dough until the tortilla becomes golden, flip and cook the opposite side until golden.
Transfer cooked tortilla to a tortilla warmer.
Repeat for the rest of the dough balls
NOTES:
MyWW Points: 2 Green Plan
2 WW Smart Points
We are not associated with Weight Watchers/WW in any way. Double check points on their official calculator.
NUTRITION:
Calories: 86kcalCarbohydrates: 16gProtein: 2.2gFat: 1.3gCholesterol: 1mgSodium: 138mgPotassium: 23mgFiber: 0.6gCalcium: 26mgIron: 1mg
