WEIGHT WATCHERS 9 POINT PIZZA:
INGREDIENTS
For the batter
1 ¾ cups all-purpose flour
2 packages Fleischman’s Rapid Rise Yeast
2 teaspoon sugar
½ teaspoon salt
¾ cup very warm water
For the topping
½ cup pizza sauce
1 ½ cups shredded part-skim mozzarella cheese
2 oz pepperoni
2 tablespoon sliced black olives
2 tablespoon slivered spiced pickled peppers
INSTRUCTIONS
- Mix the batter ingredients in a pre-sprayed 9-½-inch deep dish pie plate.
Spread the sauce evenly over top of the batter.
Top dough with pepperoni slices. Sprinkle with cheese. Top with olives and medium hot pepper slices.
Bake by placing in a cold oven; set the temperature to 350 degrees F and bake for 30 minutes or until done. - NUTRITION
- Serving: 1g
- Calories: 247kcal
- Carbohydrates: 34g
- Protein: 15g
- Fat: 5g
- Saturated Fat: 2g
- Polyunsaturated Fat: 3g
- Cholesterol: 14mg
- Sodium: 631mg
- Fiber: 2g
- Sugar: 3g
