Vegan Recipes

Ingredients:1 1/2 cups all-purpose flour1/2 cup unsweetened cocoa powder1 cup granulated sugar1 teaspoon baking soda1/2 teaspoon salt1 cup almond milk (or any plant-based milk of your choice)1/4 cup vegetable oil1…

Ingredients:4 large tortillas1 cup sliced shiitake mushrooms1/2 cup buffalo sauce1/2 cup vegan mayonnaise2 tablespoons apple cider vinegar2 teaspoons garlic powder2 teaspoons onion powder1 teaspoon smoked paprika1/2 teaspoon salt1/4 teaspoon black…

Ingredients:1 can of black beans (15 oz), drained and rinsed1 cup cooked brown rice1/2 cup breadcrumbs1 small onion, finely chopped1 clove of garlic, minced1 tablespoon tomato paste1 teaspoon cumin1 teaspoon…

Experimenting with my new ice cream maker! This is buco pandan ice cream (vegan, gluten-free):1 7.5-ounce can of sweetened, condensed coconut milk0.75 cups unsweetened almond milk0.5 teaspoons buco pandan extractI…

Ingredients:1 pre-made pizza crust (can use gluten-free crust if desired)1/2 cup tomato sauce1/2 cup vegan ground beef substitute1/4 cup diced onion1/4 cup diced tomato1/4 cup sliced pickles1/2 cup shredded vegan…

Ingredients:For the crust:1 1/2 cups of almond flour1/4 cup of coconut flour1/4 cup of maple syrup or agave nectar1/4 cup of melted coconut oilA pinch of saltFor the lemon filling:1…

Ingredients3 tablespoon chia seeds½ cup water1 ½ cups milk of choice2 tablespoon maple syrup1 teaspoon vanilla extract1 can (15 oz) pumpkin puree¼ cup ground flaxseed1 tablespoon cinnamon1 teaspoon baking powder2…

Ingredients:1 large head of cabbage2 tablespoons olive oil1 teaspoon garlic powder1 teaspoon paprika1 teaspoon dried oregano1/2 teaspoon salt1/4 teaspoon black pepperOptional toppings: chopped parsley, lemon juice, balsamic glazeInstructions:Preheat the oven…

Ingredients:12 large Portobello mushroom caps1 cup marinara sauce1 cup shredded mozzarella cheese1/4 cup grated Parmesan cheese1/4 cup chopped fresh basilSalt and pepper, to tasteInstructions:Preheat the oven to 375°F (190°C).Remove the…