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Haslet: pork and sage meatloaf
Ingredients 1 large onion roughly chopped salt to taste 150 - 200 ml milk 80 g breadcrumbs or cubes of stale bread 10 g lard or butter melted 500 g minced pork avoid lean mince 25 g pig's liver, finely chopped OPTIONAL see Recipe Notes 1 large egg ¼ tsp ground white…




