Slow Cooker Amish Glazed Carrots by Amelia
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Slow Cooker Amish Glazed Carrots by Amelia

Ingredients2 pounds of carrots, peeled and sliced1/2 cup of brown sugar1/4 cup of butter, melted1/4 cup of water1 tablespoon of apple cider vinegar1/2 teaspoon of salt1/4 teaspoon of black pepper1/4…
Slow Cooker 4-Ingredient Apple Butter
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Slow Cooker 4-Ingredient Apple Butter

Apple butter is a delightful spread with roots tracing back to colonial America, where it was a means of preserving the abundant apple harvest. This slow cooker version simplifies the…
Chocolate Peanut Butter Haystacks by Amelia
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Chocolate Peanut Butter Haystacks by Amelia

Ingredients1 cup chocolate chips1 cup butterscotch chips1 cup creamy peanut butter4 cups chow mein noodles1 cup salted peanutsDirectionsLine a baking tray with wax paper.In a microwave-safe bowl, combine the butterscotch…
Easy Ham and Cheese Calzones
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Easy Ham and Cheese Calzones

Ingredients 1 pound pizza dough1 cup cooked ham, diced1 cup shredded mozzarella cheese1/2 cup ricotta cheese1/4 cup grated Parmesan cheese1 teaspoon dried oregano1/2 teaspoon garlic powder1 egg, beaten1 tablespoon olive…
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The Easiest Pineapple Bake

Ingredients 20 oz can crushed pineapple with juices 3/4 cup sugar 2 large eggs 2 tbsp cornstarch 2 tsp vanilla extract 1 1/2 tbsp butter sliced into pats 1 tsp ground cinnamon Instructions Preheat oven to 350°F. Lightly grease a 9×9 inch baking dish…
vegan shepherds pie
Posted inUncategorized Vegan Recipes

vegan shepherds pie

Ingredients 1.5 cup lentils, cooked and drained Diced onion, celery, carrots and mushrooms Chopped walnuts Minced garlic Earth balance 2T Better than bouillon “beef” spoonful Red cooking wine Tomato paste…