I found this recipe about 3 years ago on the Kraft Foods website. Y’all. It’s so dang good it’s ridiculous. I lost the recipe and went to search online for it and lo & behold!! Kraft has HIDDEN it from me!!!!!! Darn them!!! Luckily, I found the recipe {tattered and torn} in a HUGE pile of papers and made sure to copy it a million times on different recipe cards so that I never have trouble finding it again. I promise that this is one appetizer you…and your guests…will LOVE. Quick…easy…DELICIOUS!!!!! My favorite 😉
INGREDIENTS
1 Family Size box of Triscuits
1 cup shredded mozzerella cheese
1/2 cup Miracle Whip Dressing or Real Mayonnaise {I use mayo!!}
1/2 cup green onions, finely chopped
3 tbsp. chopped red pepper
METHOD
Mix all ingredients together EXCEPT for Triscuits. Take a teaspoon of the mixture and place on top of the Triscuits. Place the flavorful topped Triscuits into the oven & broil for 2-3 minutes, or until bubbly. WARNING: Watch these suckers carefully because they’ll burn QUICKLY! One year I made these and forgot all about ’em as my guests started to arrive. Y’all…smoke started billowing out of my oven! They were SCORCHED!!!!!!! Seriously…they cook fast so keep an eye on ’em!!
