This Simple Apple Pie is a delicious and simple dish that mixes apples’ sweetness with a light and fluffy dough. This pie is perfect for any occasion and will be a big hit with family and friends.
Ingredients
Ingredients: 4 sliced apples and butter (to grease the form).
2 eggs
100 gram sugar (1/2 cup)
100 ml milk (1/2 cup at room temperature).
200g wheat flour (1 2/3 cup)
10 g baking powder (two teaspoons)
A dash of vanilla extract (or vanillin for fragrance)
Preparation Time
Prep time: 15 minutes.
Cooking Time: 25-30 minutes.
Total Time: 40-45 minutes.
Instructions
Prepare the apples:
Preheat the oven to 180°C (350°F).
Cut four apples into slices and leave aside.
Prepare the batter.
In a mixing dish, combine 2 eggs and 100 g sugar. Beat until light and fluffy.
Add 100 cc of room temperature milk and stir well.
In a separate dish, mix together 200 g wheat flour and 10 g baking powder.
Gradually add the dry ingredients to the wet mixture, stirring constantly until well blended.
For scent, add a dash of vanilla extract or vanillin and thoroughly combine.
To assemble and bake, grease a baking form with butter.
Spread the apple slices equally on the bottom of the oiled form.
Pour the batter over the apple slices and distribute them evenly.
Bake 25-30 minutes in a preheated oven, or until a toothpick inserted in the middle comes out clean.
Allow apple pie to cool somewhat before serving.
Slice and enjoy this simple but tasty apple pie.
Serving Suggestions
Serve warm, with a scoop of vanilla ice cream or whipped cream.
Enjoy with a cup of tea or coffee for a delicious treat.
Cooking Tips.
For consistent baking results, make sure the apples are uniformly cut.
To add flavor, put some cinnamon on the apples before pouring the batter.
Nutritional Benefits
Apples include nutritional fiber, vitamins A and C, and antioxidants.
Eggs provide high-quality protein and important minerals.
Dietary Information
This dish includes gluten and dairy. For a gluten-free version, use a gluten-free flour mix; for a dairy-free version, replace the milk with a plant-based equivalent.
Why You’ll Love This Recipe.
Easy to make: This recipe is suitable for bakers of all skill levels because to its simple processes and minimum ingredients.
Flavorful: The mix of sweet apples and vanilla scent makes for a wonderful dessert.
Versatile: Ideal for breakfast, dessert, or a snack.
Conclusion
This Simple Apple Pie is a delicious dessert that’s simple to prepare and eat. It’s ideal for any occasion, thanks to its soft texture and delicious blend of apples and vanilla. Enjoy preparing and tasting this delectable dessert! Bon appétit!
