Vegan Apple Cinnamon Crêpes

Ingredients For the Crêpes: 1 cup all-purpose flour (or oat flour for gluten-free) 1 ¼ cup plant-based milk (almond, soy, or oat) 1 tbsp maple syrup or agave 1 tbsp…

Vegan Gingerbread Cake

Servings: 8-10Prep Time: 15 minutesCook Time: 35 minutes Ingredients Dry Ingredients: 2 cups (250g) all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1 tablespoon ground ginger 1 teaspoon…

Vegan Lentil Lasagna Noodle Soup

Servings: 4-6Prep Time: 10 minutesCook Time: 30 minutes Ingredients 1 tbsp olive oil 1 small onion, diced 3 cloves garlic, minced 1 carrot, diced 1 celery stalk, diced 1 tsp…

HOMEMADE VEGAN PIZZA

Ingredients: Dough 3 cups flour (360g) 1 packet of yeast 1 tbsp sugar 1 1/2 tbsp olive oil 1 cup warm water 1/2 tsp salt Vegan Cheese: 1/2 cauliflower (375g)…

Vegan Cinnamon Rolls

Ingredients For the Dough: 3 ½ cups (440g) all-purpose flour ¼ cup (50g) granulated sugar 1 packet (2 ¼ tsp) instant yeast ½ tsp salt ¾ cup (180ml) warm almond…
lentil stew

lentil stew

Ingredients:1/2 an onion3 carrots2 stalks celery3- 4 potatoes8 oz of lentils (uncooked)Water1 1/2 T Better than Bullion, vegetable1 bay leafSalt and pepper to tasteSauteed onion, carrots and celery. Add water…
Vegan Eggplant Roll-Up

Vegan Eggplant Roll-Up

Ingredients:4 medium eggplants2 large potatoes1 can black beans, drained and rinsed1 onion, chopped3 cloves garlic, minced1 red bell pepper, diced1 tsp chili powder1 tsp cumin1 tsp smoked paprikaSalt and pepper,…