🌱 Vegan Chickpea Meatballs

🌱 Vegan Chickpea Meatballs

Servings: 12–15 meatballsPrep Time: 15 minsCook Time: 25 mins 🧾 Ingredients: 1 can (15 oz / ~425g) chickpeas, drained and rinsed 1/2 cup rolled oats 1/4 cup breadcrumbs (use gluten-free…
VEGAN WONTON SOUP

VEGAN WONTON SOUP

🧄 Wonton Filling: 1 cup finely chopped mushrooms (shiitake or cremini work great) 1/2 cup shredded carrots 1/2 cup finely chopped green cabbage or napa cabbage 2 green onions, chopped…
🌿 Vegan Balela Salad Recipe

🌿 Vegan Balela Salad Recipe

🥗 Ingredients: 1 can (15 oz) chickpeas, drained and rinsed 1 can (15 oz) black beans, drained and rinsed 1 cup cherry tomatoes, halved 1/2 cup red onion, finely chopped…

Chicken Potato Curry

Ingredients: 1.5 lbs (680 g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces 2 tbsp vegetable oil 1 large onion, finely chopped 3 cloves garlic, minced 1 tbsp…

Chili Cheese Dog Bake!

Ingredients   4 hot dogs 4 string cheese cheddar 1 can Pillsbury pizza dough 1 can chili 15 oz. 1/4 Cup Butter melted 1 teaspoon garlic power 1 teaspoon fresh parsley Instructions Preheat over to 375F use a 6 x 10 or 7 x 11 pan (or whatever works for you, really) Remove the cheese from the wrappers and cut in half lengthwise. Set aside. Open the can of pizza dough and roll out. Cut the dough into 4 equal sections. Take a wiener and sandwich it with the two sides of cheddar.  Beginning at one end of the strip of dough, begin to wrap the bundle into the dough, covering the whole length of the wiener with the dough. Place in the pan seam side down,…

Freezer Friendly Breakfast Burritos

Ingredients For the Chipotle Aioli ⅓ cup mayo 1 tsp lemon juice ½ tsp chipotle chili pepper ½ tsp garlic powder ¼ tsp onion powder ¼ tsp salt ⅛ tsp black pepper For The Breakfast Burritos 1 lb. bacon, or breakfast sausage 2 tbsp butter 8 large eggs salt and pepper, to…