This Mushroom Swiss  Burger  Bowl brings together juicy seasoned beef, sautéed mushrooms, and melted Swiss  cheese served over crisp lettuce with fresh toppings. It delivers classic burger flavor in a low-carb, gluten-free bowl that works…

Ingredients 32 ounces (900g) frozen shredded hash brown potatoes 16 ounces (450g) sour cream, full-fat 8 tablespoons (113g) unsalted butter, melted 2 cups (200g) shredded sharp cheddar cheese 4–5 stalks green onions, sliced 10.5 ounces (298g)…

This Hobo Dinner Foil Packets recipe is the ultimate easy, no-mess meal packed with juicy seasoned meat, tender potatoes, and flavorful veggies—all cooked together in a convenient foil packet. Perfect…

12 squares — about 2 WW points each Ingredients 1 cup rolled oats 2 large eggs ¼ cup nonfat Greek yogurt ½ cup unsweetened almond milk 1 small banana, mashed…

Ingredients 4 slices  bread or toast 4 eggs 1 cup shredded cheese (cheddar or mozzarella) 2 tbsp butter Salt and black pepper to taste Optional toppings: bacon bits, parsley, chili flakes, diced…

Ingredients 350 g blackberries (about 2 1/2 cups) 300 ml milk (about 1 1/4 cups) 60 g raw cane sugar (about 1/4 cup) 1 egg yolk A few drops of…

Ingredients 3 pounds Yukon Gold potatoes, scrubbed and quartered 1 (10.5-ounce) can condensed cream of chicken soup 6 tablespoons salted butter, melted, plus a little extra for greasing the dish…

Whipped coffee has become a huge hit recently. This Weight Watchers whipped coffee recipe will let you enjoy the trend without wasting tons of points! Ingredients 2 tbsp instant coffee…

This little 3-ingredient oven retro golden potato casserole is the kind of dish that saw many a church basement and family reunion table here in the Midwest. It’s the sort…