Ingredients:
- 1 egg
- 1/2 cup shredded mozzarella cheese
- 1 tablespoon almond flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon Italian seasoning
- 1/4 cup marinara sauce (look for low-carb options)
- 1/4 cup shredded mozzarella cheese (for topping)
- Toppings of your choice (e.g., pepperoni, sliced bell peppers, mushrooms)
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
- Preheat your mini waffle maker according to the manufacturer’s instructions.
- In a small bowl, beat the egg. Add shredded mozzarella cheese, almond flour, baking powder, and Italian seasoning. Mix until well combined.
- Spoon half of the batter into the waffle maker. Close the lid and cook for about 3-4 minutes, or until the chaffle is golden brown and firm.
- Carefully remove the chaffle from the waffle maker and set it asid
- e. Repeat with the remaining batter to make a second chaffle.
- Preheat your oven broiler on high.
- Place both chaffles on a baking sheet lined with parchment paper.
- Spread marinara sauce evenly over each chaffle.
- Sprinkle shredded mozzarella cheese over the sauce and add your desired toppings.
- Place the baking sheet under the broiler for 2-3 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let cool slightly before slicing and serving.
Enjoy your Keto Pizza Chaffles!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
