Ingredients:
- For the Bacon:
- 6 slices of bacon
- For the Cookies:
- 2 cups almond flour
- 1/4 cup coconut flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, softened
- 1/4 cup granulated erythritol (or your preferred keto sweetener)
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 tablespoon sugar-free maple syrup
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Cook the Bacon:
- Preheat your oven to 400°F (200°C).
- Lay the bacon slices on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, or until the bacon is crispy. Drain the bacon on paper towels and let it cool.
- Once cooled, crumble the bacon into small pieces.
- Prepare the Cookie Dough:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together the almond flour, coconut flour, baking powder, and salt.
- In a separate bowl, cream the softened butter and erythritol together until light and fluffy.
- Beat in the egg, vanilla extract, and sugar-free maple syrup until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the crumbled bacon.
- Shape and Bake:
- Scoop the dough in tablespoon-sized portions and place them on the prepared baking sheet, spacing them about 2 inches apart.
- Gently flatten each cookie with the back of a spoon or your fingers.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy:
- Store the cookies in an airtight container at room temperature for up to a week, or refrigerate them for longer storage.
These cookies blend the sweet and savory flavors in a keto-friendly format, making them a unique and tasty treat!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
