Keto Burger With HorseRadish Sauce

Ingredients:

For the Burger:

• 1 pound ground beef (preferably 80/20 for juiciness)
• Salt and pepper to taste
• Lettuce leaves (to use as wraps or buns)
• Sliced cheese (optional)

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

For the Horseradish Sauce:

• 1/4 cup mayonnaise
• 2 tablespoons prepared horseradish (adjust to taste)
• 1 teaspoon Dijon mustard
• 1 teaspoon lemon juice
• Salt and pepper to taste

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Instructions:

1. Make the Horseradish Sauce:
   • In a small bowl, mix together the mayonnaise, prepared horseradish, Dijon mustard, lemon juice, salt, and pepper. Adjust the seasoning and horseradish to your taste preferences. Set aside.
2. Prepare the Burgers:
   • Season the ground beef with salt and pepper. Divide into 4 equal portions and shape them into burger patties.
3. Cook the Burgers:
   • Heat a grill pan or skillet over medium-high heat. Cook the burgers for about 3-4 minutes per side, or until they reach your desired level of doneness. If using cheese, place a slice on each burger patty during the last minute of cooking to melt.
4. Assemble the Burgers:
   • Arrange lettuce leaves on a plate. Place a burger patty on each leaf. Top with a dollop of horseradish sauce.
5. Serve:
   • Serve immediately while the burgers are still warm. You can add additional toppings like tomato slices, onions, or pickles if desired.

Enjoy your keto-friendly burger with horseradish sauce!

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE