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KETO BACON BURGER CASSEROLE
Ingredients:
- 1 lb ground beef
- 6 slices of bacon, chopped
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- 4 large eggs
- 1/2 cup heavy cream
- 1/4 cup mayonnaise
- 1 tbsp mustard (optional)
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Cook Bacon and Onion: In a large skillet over medium-high heat, cook the chopped bacon until crispy. Remove bacon from the pan, leaving the bacon fat.
- Brown Ground Beef: Add the diced onion to the skillet with the bacon fat and cook until translucent. Add minced garlic and cook for another minute. Add the ground beef to the skillet and cook until browned. Drain excess fat if necessary.
- Season: Stir in Worcestershire sauce, salt, and pepper to taste. Adjust seasoning as needed.
- Assemble Casserole: Transfer the beef mixture to a greased 9×13 inch baking dish. Spread it out evenly.
- Add Cheese and Bacon: Sprinkle shredded cheddar cheese and the cooked bacon evenly over the beef layer.
- Prepare Egg Mixture: In a bowl, whisk together eggs, heavy cream, mayonnaise, and mustard (if using) until smooth.
- Pour Over Casserole: Pour the egg mixture evenly over the casserole.
- Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the eggs are set and the top is golden brown.
- Serve: Remove from the oven and let it cool slightly before serving. Enjoy your Keto Bacon Burger Casserole!
This dish is rich in flavor and keto-friendly, perfect for a satisfying meal. Adjust ingredients and seasonings according to your taste preferences.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE