Ingredients
For Two:
- 1 cup brewed coffee
- 1/4 cup milk
- 1/4 cup RumChata
- 2 Tbsp. pumpkin pie vodka
- 1 Tbsp. sugar
- 1/8 tsp. ground cinnamon
For a Pitcher (about 8 cups)
- 4 1/2 cups brewed coffee
- 1 1/4 cups milk
- 1 1/4 cups RumChata
- 1/2 cup pumpkin pie vodka
- 1/4 cup sugar
- 1/2 tsp. ground cinnamon
- Optional: whipped cream and ground cinnamon for topping
Instructions
- Add the sugar and cinnamon to the hot coffee and stir until dissolved. Add the remaining ingredients and stir to combine.
- Serve warm or over ice.
- Top with optional whipped cream ground cinnamon.
Notes
Stir well before pouring. The cinnamon will settle in the bottom of the pitcher.
Nutrition
Calories: 168kcal
