2-ingredient recipe for Creamy Caramel Protein Jello:
Ingredients:
1. 1 package (0.6 oz) sugar-free caramel Jello
2. 1 cup nonfat Greek yogurt
Instructions:
1. Mix the sugar-free caramel Jello with a small amount of boiling water to dissolve it.
2. Combine the dissolved Jello mixture with the nonfat Greek yogurt.
3. Mix well until smooth and creamy.
4. Refrigerate until chilled.
5. Serve and enjoy!
This recipe is a quick and easy way to make a creamy and protein-rich dessert. You can also customize it by adding nuts, fruit, or other toppings to suit your taste.
