Weight Watchers Recipes

Chocolate Bundt cake with Vanilla Icing

I think this might be my best cake yet! 3 weight watchers points per slice, 16 slices

Ingredients
Pillsbury Moist Supreme Sugar free devil’s food cake mix serves 12 12 serving(s) (1/12 of the package), 1/12 of the package
Fat-free sugar-free instant chocolate pudding mix 1 package s
Chobani Plain Greek non-fat yogurt 1 cup s
Egg s 4 item(s) (large), large
Hershey’s Sugar free chocolate syrup 1/4 oz
Vanilla extract 1 Tbsp
Unsweetened applesauce 1/4 cup s
I made the glaze from swerve powdered sugar and water for 0 points
Instructions
just stir well and spray the pan and bake for 40 minutes at 325. I made the glaze from swerve powdered sugar and water for 0 points. It’s good without it too. I know some don’t like the zero sugar Hershey syrup but it added moisture and gave it a chocolate-y flavor. I promise it tastes better when you use it for baking. If you really hate it just take it out and add another 1/4 cup of applesauce.
Recipe Notes
Anyway, give it a try if you need a chocolate fix! Also I’m on the diabetic plan so yogurt always has points for me!

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