CAJUN FRIED TURKEY WINGS RECIPE

Prep Time12hours

 Cook Time30minutes

 Total Time12hours30minutes

 Servings 4people

Ingredients

• 4-6 turkey wings
• 4-6 ounces Creole Butter injectable marinade
• 1-2 T hot sauce
• 2 1/2 T Cajun or Creole seasoning
• 1 T onion powder
• 1 T garlic powder
• 1/2 tsp Goya Sazon seasoning optional
• 1 tsp black pepper
• Vegetable or canola oil for frying

Instructions

1. Inject 1 ounce of marinade into the meat of each turkey wing
2. Place wings into a freezer bag and refrigerate overnight or at least 4 hours.
3. Mix all spices together
4. Sprinkle and rub the spice blend evenly over the wings
5. Preheat oven to 425 degrees F
6. Place wings on a baking sheet with a wired rack
7. Bake uncovered for 25 minutes
8. In a deep fryer or pan, heat enough oil to cover the wings to 350 F
9. Deep fry the wings until brown and cooked through to an internal temp of 165 degrees F; about 3-5 mins depending on the size of the wings
10. Drain on paper towels
11. Enjoy!