I love a good snickers bar but my waistline is not a fan! these are a great substitute! Chocolate, caramel, peanuts, peanut butter and a banana!
This is a family favorite. It totally curbs my sweet tooth. So worth a try and don’t forget to freeze them so the bananas don’t turn brown!
Keep reading for this easy recipe and Thanks to Nancy for sharing this Banana Snickers Bars
here is everything you need to make these sweet treats!
Banana(s)
1/2 medium
Skippy No Sugar Added Creamy Peanut
5 gm
Butter Spread 5 gm
Smucker’s Sugar free caramel sundae
syrup 5 g
Hershey’s Sugar free chocolate syrup
1 Tbsp
Kroger Light salted peanuts, crushed
2 gm (It was only like 4 peanuts & I crushed them with the handle of a knife)
Directions:
Dress your 1/4 banana with all the ingredients.
Place the whole sheet pan in the freezer for 2 hours before moving to a Tupperware container.
Notes: Each one point serving is half a banana. I made several of them, but I only built it in the recipe builder for a single one. Those are the amounts for a single serving and I used a digital scale.
Banana Snickers Bars
I love a good snickers bar but my waistline is not a fan! these are a great substitute! Chocolate, caramel, peanuts, peanut butter and a banana! Each serving is one weight watchers point
Instructions
- Banana(s)
- 1/2 medium
- Skippy No Sugar Added Creamy Peanut
- 5 gm
- Butter Spread 5 gm
- Smucker’s Sugar free caramel sundae
- syrup 5 g
- Hershey’s Sugar free chocolate syrup
- 1 Tbsp
- Kroger Light salted peanuts, crushed
- 2 gm (It was only like 4 peanuts & I crushed them with the handle of a knife)
Recipe Notes
This is a family favorite. It totally curbs my sweet tooth. So worth a try and don’t forget to freeze them so the bananas don’t turn brown!
