Ingredients
▢2 cups all-purpose flour, gluten-free if necessary
▢1/2 cup sugar
▢1/4 teaspoon salt
▢3/4 teaspoon baking soda
▢1 1/2 cups ripe bananas approximately 3 or 4 bananas
▢1/2 cup vegan butter softened
▢1 teaspoon vanilla extract
▢1/4 cup of plant milk
▢1/2 cup chocolate chips
▢1/4 cup walnuts optional
Do not overmix ingredients..Mash bananas with a fork
Line loaf pan with parchment paper then pour into pan
Bake for 30 minutes on 375 degrees Fahrenheit..
Cool for 10 minutes and enjoy!
