This air fryer tortilla garlic bread is such a simple recipe that’s been floating all around social media. With a simple butter and garlic spread and a quick air frying process, you’ll enjoy a delicious snack or side that’s easy to make and impossible to resist.Air Fryer Tortilla Garlic Bread
Ingredients
- 2 flour tortilla shells
- 1 tbsp butter
- 1/2 cup grated mozzarella cheese
- sprinkle with garlic powder & italian seasoning
Instructions
- Lay out your tortillas on a clean surface. Using a spoon or a butter knife, spread a generous amount of the softened butter evenly over the surface of each tortilla. Make sure to coat all the way to the edges for maximum flavor.
- Then add the grated mozzarella cheese, garlic powder and italian seasoning to the buttered tortillas. Add the first tortilla on top of the second tortilla.
- Preheat your air fryer to around 375°F. Once preheated, place the tortilla pieces in the air fryer basket and air fry for about 4-6 minutes. Keep a close eye on them as air fryer cooking times can vary. You’re looking for the tortillas to turn golden brown and crispy. If you are making a few at a time, make sure they are in a single layer without overlapping.
- Once the tortilla garlic bread is crispy and golden, carefully remove them from the air fryer. If desired, sprinkle chopped fresh parsley over the top for a burst of color and added freshness.
- Serve the air fryer tortilla garlic bread immediately while it’s still warm and crispy. It’s perfect as a side to pasta, soups, salads, or even as a standalone snack. You can also pair it with marinara sauce, salsa, or your favorite dipping sauce for an extra kick.
