INGREDIENTS
- 2 Cups Grated or Mashed boiled potato
- 1 Can Sweet Corn
- ½ Cup Vegan Shredded Cheese
- ¼ Cup Chopped Fresh Cilantro
- ½ Cup All Purpose Flour
- ½ Tsp Red Pepper Flakes
- Salt,pinch of
- 1 Tsp Garlic Powder
- 2 Cup Panko Bread Crumbs
- Oil for spraying
INSTRUCTIONS
- Boil the potatoes .Drain the sweet corn and chop and prepare everything.
- In a large bowl mix the potatoes ,corn ,cheese ,cilantro ,onion flour and all the spices and seasoning .
- Toast the panko bread crumbs in a pan till they look light gold in color.Keep them on a plate.
- After mixing the dough nicely , take one scoop from a spoon or cookie scooper in your palm.
- Try to make a nice smooth patty out of it by rolling it in your palm. If it doesnt break or crumble its perfect .Make all the patties.
- If it crumbles use one or two tbsp of flour to your mixture.Do not use more than the required amount.
- Coat all the patties with toasted panko bread crumbs.
- Keep them in the freezer for at least 20 minutes.
- Preheat the air fryer to370 F.
- Spray the oil on the air fryer basket and fritters.
- Air fryer them till golden and crispy .Turn them around once..
- Mine took around seven eight minutes.
- Serve them with a dip of your choice.
- Enjoy.
