Ingredients:
- Frozen corn dogs
Instructions:
- Preheat the Air Fryer: Preheat your air fryer to 350-375°F (175-190°C). The exact temperature and cooking time may vary depending on your specific air fryer model, so consult your air fryer’s manual for guidance.
- Prepare the Corn Dogs: Take the frozen corn dogs out of their packaging and arrange them in a single layer in the air fryer basket. Leave some space between them to allow for even cooking. You can cook as many as will fit comfortably in a single layer without overcrowding.
- Cook: Place the corn dogs in the preheated air fryer and cook for about 10-15 minutes. Be sure to turn them halfway through the cooking time to ensure they cook evenly. Keep an eye on them, as cooking times can vary depending on the size and thickness of the corn dogs and the air fryer’s specific settings.
- Check for Doneness: Check the corn dogs for doneness by looking for a golden, crispy exterior. The cornbread coating should be crisp, and the hot dog inside should be heated through.
- Serve: Once the corn dogs are cooked to your desired level of crispiness and heated through, remove them from the air fryer. Serve immediately with your favorite condiments, such as ketchup, mustard, or mayonnaise.
