What can be easier than a copycat McDonald’s sausage McMuffin (sandwich)? This can be made ahead of time and frozen. Or you can make a sheet pan of them and surprise your family on a wonderful Saturday or Sunday morning.
Ingredients
- 2 English Muffins, halved
- 2 large eggs
- 2 sausage patties, or use bacon
- 2 slices cheddar cheese
- 2 tablespoons butter, room temperature
Instructions
- Place the eggs into a ramekin. Then add your sausage or bacon, cook for 5 minutes, flip the bacon or sausage, and cook for another 3 to 4 minutes, at 400 degrees F, air fryer setting. Remove the eggs when they are done.
- When it’s time to flip your bacon, butter the English Muffin, add the English Muffin to the air fryer, and cook until all the ingredients are done.
- Make your sandwich when the eggs, bacon, or sausage are one. Place the English Muffin down in the Air Fryer, add your sausage(or bacon, and then top with the egg. Place a piece of cheese on top, air fry until the cheese is fully melted. return the sandwich, and close the air fryer, the heat from the air fryer will melt the cheese, otherwise use 300 degrees F, for a minute.
- Plate, serve, and enjoy!
