Ingredients (makes ~20 bites)
2 cups mashed potatoes (cold works best)
1 cup shredded cheese (cheddar, mozzarella, or Colby-Jack)
1 egg
¼ cup breadcrumbs or panko
2 tbsp grated Parmesan (optional, for extra crisp)
1 tbsp melted butter or olive oil
½ tsp salt
½ tsp black pepper
½ tsp garlic powder
Optional add-ins: cooked bacon bits, green onions, paprika
Instructions
Mix
In a bowl, combine mashed potatoes, cheese, egg, breadcrumbs, butter, and seasonings.
Mix until well combined.
Shape
Scoop tablespoon-sized portions and roll into balls or flatten slightly into nuggets.
Prep air fryer
Preheat air fryer to 375°F (190°C).
Lightly spray basket or line with perforated parchment.
Air fry
Arrange bites in a single layer.
Cook 8–10 minutes, shaking or flipping halfway, until golden and crispy.
Serve hot
Let cool slightly so the cheese sets.
Optional Dipping Sauces
Ranch
Sour cream
Garlic aioli
Spicy ketchup
Honey mustard
