Ingredients:
1 pound baby potatoes, washed and dried
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
Fresh parsley, chopped (optional)
Instructions:
Preheat your air fryer to 400°F (200°C).
In a bowl, mix together the olive oil, garlic powder, paprika, salt, and black pepper.
Add the baby potatoes to the bowl and toss them in the mixture until they are well coated.
Once your air fryer has preheated, place the baby potatoes in the basket of the air fryer.
Cook the potatoes for 15-20 minutes, shaking the basket every 5 minutes to ensure even cooking.
Once the potatoes are cooked, remove them from the air fryer and garnish with fresh chopped parsley, if desired.
Serve hot and enjoy your crispy, flavorful air fryer baby potatoes!
