πŸ₯— High-Protein Chicken Caesar Pasta Salad

πŸ₯— High-Protein Chicken Caesar Pasta Salad

πŸ”Ή Serves 4


πŸ“ Ingredients

πŸ— Protein & Pasta

  • 1 lb (450g) cooked chicken breast, diced or shredded
  • 2 cups cooked whole wheat or high-protein pasta (e.g., chickpea or lentil pasta)
  • 1 cup cooked edamame or white beans (optional, extra protein)

πŸ₯¬ Veggies & Extras

  • 4 cups chopped romaine lettuce
  • Β½ cup cherry tomatoes, halved
  • ΒΌ cup grated Parmesan cheese
  • 2–3 tbsp sliced red onion or green onions

πŸ₯£ Caesar Dressing (High-Protein)

  • Β½ cup plain Greek yogurt
  • 2 tbsp grated Parmesan
  • 1 tbsp lemon juice
  • 1–2 tsp Dijon mustard
  • 1–2 tsp olive oil
  • 1 clove garlic, minced
  • Salt & pepper to taste
  • Optional: 1 tsp anchovy paste for authentic Caesar flavor

πŸ‘©β€πŸ³ Instructions

1️⃣ Cook Chicken & Pasta

  • Cook chicken (grilled, baked, or sautΓ©ed) and dice into bite-sized pieces.
  • Cook pasta according to package instructions; drain and cool slightly.

2️⃣ Make High-Protein Caesar Dressing

  • Whisk together Greek yogurt, Parmesan, lemon juice, Dijon, olive oil, garlic, salt, and pepper until smooth.

3️⃣ Assemble Salad

  • In a large bowl, combine: chicken, pasta, edamame (if using), cherry tomatoes, red onion, and romaine.
  • Pour dressing over and toss until evenly coated.
  • Top with additional Parmesan if desired.

πŸ’ͺ Macros (Approx. per serving – 1/4 of recipe)

  • Calories: ~420
  • Protein: 45–50g
  • Carbs: 35–40g
  • Fat: 12–14g

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