Air Fryer Chicken Cutlets

Ingredients

• 4 chicken breast cutlets
• 1/2 cup panko breadcrumbs
• 1/4 cup all purpose flour
• 1 large egg
• 1/2 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt
• Cooking spray

Instructions

1. In a shallow plate, mix the breadcrumbs with garlic powder until well combined.
2. In another shallow plate, beat the egg with black pepper and salt.
3. Add flour into a last shallow plate.
4. Dip the chicken cutlet into the flour, then egg mixture , then breadcrumb mixture. 
5. Shake off excess breading. Repeat for the remaining chicken.
6. Spray the air fryer pan with cooking spray.
7. Preheat the air fryer to 390°F and generously Spray the air fryer basket with cooking spray. 
8. In batches transfer chicken cutlets to the air fryer basket. Spray the top of the chicken with cooking spray as well.
9. Place the chicken in the basket of the air fryer, without over crowding the pan.
10. Cook for 5 minutes on one side then turn it, spray with cooking spray again and cook for another 5 minutes or until golden and cooked through. Cook time will vary depending on the size and thickness of your chicken breasts.
11. Serve and Enjoy!