Keto Double Strawberry Cake

Ingredients

For the Cake:

• 1 ½ cups almond flour
• ½ cup coconut flour
• 1 cup erythritol or other keto-friendly sweetener
• 1 tsp baking powder
• ½ tsp baking soda
• ¼ tsp salt
• ½ cup unsalted butter, softened
• 4 large eggs
• 1 cup unsweetened almond milk
• 1 tsp vanilla extract
• ½ cup fresh strawberries, diced

For the Strawberry Frosting:

• 1 cup unsalted butter, softened
• 1 cup powdered erythritol or other keto-friendly powdered sweetener
• ¼ cup fresh strawberries, pureed
• 1 tsp vanilla extract
• 1-2 tbsp heavy cream (if needed, to adjust consistency)

For the Strawberry Filling (optional):

• ½ cup fresh strawberries, sliced
• 2 tbsp erythritol or other keto-friendly sweetener

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Instructions

1. Prepare the Cake:
   • Preheat your oven to 350°F (175°C). Grease and line two 8-inch round cake pans with parchment paper.
   • In a large bowl, combine the almond flour, coconut flour, erythritol, baking powder, baking soda, and salt.
   • In another bowl, cream together the softened butter and erythritol until light and fluffy.
   • Beat in the eggs one at a time, then add the vanilla extract.
   • Gradually mix the dry ingredients into the wet mixture, alternating with the almond milk, until well combined.
   • Gently fold in the diced strawberries.
   • Divide the batter evenly between the prepared cake pans and smooth the tops.
   • Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
   • Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.
2. Prepare the Strawberry Frosting:
   • In a large bowl, beat the softened butter until creamy.
   • Gradually add the powdered erythritol, beating until smooth.
   • Mix in the strawberry puree and vanilla extract.
   • If the frosting is too thick, add heavy cream a tablespoon at a time until you reach your desired consistency.
3. Prepare the Strawberry Filling (optional):
   • In a small bowl, toss the sliced strawberries with erythritol. Let them sit for 10-15 minutes to macerate.
4. Assemble the Cake:
   • Place one cake layer on a serving plate or cake stand. If using the optional filling, spread the macerated strawberries over the top of this layer.
   • Spread a layer of strawberry frosting over the strawberries.
   • Place the second cake layer on top and frost the top and sides of the cake with the remaining strawberry frosting.
5. Decorate (optional):
   • Garnish with additional fresh strawberries or a few whole strawberries for decoration.
6. Serve and Enjoy:
   • Slice and enjoy your delicious keto double strawberry cake!

This cake is perfect for a special occasion or just a treat for yourself. Enjoy your baking!

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE