Ingredients:
For the cakes:
- 1 cup almond flour
- 1/4 cup coconut flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated erythritol (or your preferred keto-friendly sweetener)
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup almond milk (or any keto-friendly milk alternative)
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
For the filling:
- 4 oz cream cheese, softened
- 1/4 cup powdered erythritol
- 1/2 teaspoon vanilla extract
- 1/2 cup heavy cream
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Make the cakes:
- In a medium bowl, whisk together almond flour, coconut flour, cocoa powder, baking powder, baking soda, and salt.
- In a separate large bowl, beat together butter and granulated erythritol until creamy. Add eggs and vanilla extract, beating until well combined.
- Gradually add the dry flour mixture to the wet mixture, alternating with almond milk, until everything is fully combined and smooth.
- Form the cakes:
- Spoon or pipe small rounds (about 1 1/2 tablespoons each) onto the prepared baking sheet, leaving space between each for spreading.
- Use wet fingers to shape them into rounded disks (they won’t spread much during baking).
- Bake for 10-12 minutes, until the cakes are set and slightly firm to the touch. Remove from the oven and let cool completely on a wire rack.
- Make the filling:
- In a medium bowl, beat together softened cream cheese, powdered erythritol, and vanilla extract until smooth.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- Assemble the whoopie pies:
- Once the cakes are completely cooled, spread a generous amount of filling onto the flat side of one cake.
- Top with another cake, flat side down, to create a sandwich.
- Repeat with the remaining cakes and filling.
- Chill the assembled whoopie pies in the refrigerator for at least 30 minutes before serving to allow the filling to set.
Enjoy your delicious Keto Whoopie Pies!
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
