Vegan Recipes

Vegan Lasagna Recipe Ingredients: For the walnut-mushroom crumbles: 1 cup walnuts 8 ounces mushrooms (such as cremini or button mushrooms) 2 tablespoons soy sauce or tamari 1 tablespoon olive oil…

Orange CauliflowerIngredients1 cup plain flour1 tsp baking powdersalt + pepper300g (10.6oz) shiitake mushrooms, sliced into bite-sized piecesvegetable oil, we use rapeseed oil4 portions of jasmine rice2 spring onions, choppedsesame seeds,…

Ingredients. 15-ounce cans chickpeas, drained and rinsed1-2 sheets nori, finely chopped or blended, optional, for a fishy flavor4 tablespoons dill pickle relish1/4 cup celery, chopped small1/4 cup diced red onion,…

Ingredients. 1 small head cauliflowerChimichurri:2 cups packed fresh parsley4 cloves garlic crushed1 shallot1 chilli pepper finely dicedthe juice from 1/2 lemon1/4 cup red wine vinegar2/3 cup extra virgin olive oil1/4…

Ingredients. For SAUCE – Combine all the ingredients below in a bowl. 1 tbsp sweet chili sauce 2 tbsp soy sauce 2 tbsp maple syrup 2 medium garlic cloves, minced…

Ingredients 2 tablespoon vegan butter 1 onion, diced 4 garlic cloves 400 g (1 lb) mushrooms (closed cup, Forestiere or chestnut) 30 g (1 ounce) porcini mushrooms, rehydrated (reserve the…

Ingredients. ⁣The bowl:⁣⁣1 tbsp extra virgin olive oil, divided⁣2 small sweet potato, peeled & diced⁣⁣1 small cauliflower, in florets⁣⁣1 can chickpeas, drained and rinsed⁣1 handfuls kale, torn into bite sized…

Ingredients. ▶️ 1/2 tsp dried basil▶️ 1/2 tsp paprika▶️ 1 tsp crushed fennel seeds▶️ Salt and pepper to taste▶️ 30 oz vegetable broth or water▶️ 1 cup unsweetened plant milk▶️…

Ingredients: For the Dal: 1 cup split red lentils (masoor dal), rinsed and drained 4 cups water 1/2 teaspoon turmeric powder 1/2 teaspoon cumin seeds 1/2 teaspoon mustard seeds 1…