BlogsketoKeto Recipes

Keto Crack Biscuits

Ingredients:

  • 2 cups almond flour
  • 1 tablespoon baking powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 2 cups shredded cheddar cheese
  • 1/2 cup unsalted butter, melted
  • 2 large eggs

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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Instructions:

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or grease it lightly.
  2. In a large mixing bowl, combine the almond flour, baking powder, garlic powder, onion powder, and salt.
  3. Stir in the shredded cheddar cheese until well combined.
  4. In a separate bowl, whisk together the melted butter and eggs until smooth.
  5. Pour the butter and egg mixture into the dry ingredients and mix until a dough forms.
  6. Using your hands or a cookie scoop, scoop out portions of the dough and place them onto the prepared baking sheet, spacing them about 2 inches apart.
  7. Flatten each portion slightly with your hands to form biscuit shapes.
  8. Bake in the preheated oven for 15-20 minutes, or until the biscuits are golden brown and cooked through.
  9. Remove from the oven and let cool slightly before serving.

Enjoy your Keto Crack Biscuits as a delicious low-carb snack or side dish!

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

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