Ingredients
- 8 crescent rolls 1 canister of crescent roll dough
- 8 tbsp cream cheese divided
- 8 tbsp jam divided
Instructions
- Start by prepping the dough. Open the container of crescent rolls. Unroll the dough and separate it by the perforated lines.
- Lay each crescent triangle out on a preparatory surface. Add jam and cream cheese to the bottom of the triangle (see photo).
- Roll-up each crescent dough roll and press sides to seal closed.
- Place stuffed crescent rolls into air fryer basket.
- Heat at 300 degrees for 15 minutes.
- Once rolls are done baking, open the air fryer and use a spatula to move danishes from basket to a serving plate.
Notes
- Be sure to close up the sides of the crescent roll so the jam and cream cheese stay inside while baking
- You can vary the flavors of this dish by trying different jams: strawberry, blueberry, orange marmalade, etc.
- If you want to prep ahead of time, stuff and roll-up the crescent rolls into bundles and refrigerate until it’s time to bake and serve
