ketoKeto Recipes

BACON WRAPPED CREAM CHEESE STUFFED CHICKEN BREAST

Ingredients

2 Boneless skinless chicken breast

4 tablespoons cream cheese

1/4 cup Pepperjack cheese, shredded

tablespoons green onion, chopped

4 to 8 pieces of bacon

Instructions

Cut chicken into 4 equal size pieces. Pound breast so it is about 1/4″ thick.

Mix together softened cream cheese, chopped green onions and shredded pepperjack cheese. Put 1/4 of this mixture into the middle of each piece of chicken.

Starting at the long side, roll chicken breast up, keeping the cheese mixture to the middle.

Wrap 1 to 2 slices of bacon around the chicken breast, secure with toothpick, if needed.

One piece of bacon wrapped around each breast is enough. But 2 pieces of bacon for each breast fully wraps the chicken and is outstanding.

Place on baking sheet and back for 30 minutes at 375 degrees F.

Broil topside for about 5 minutes to fully brown and crisp bacon. Turn each breast over and broil for another 3 minutes or so to crisp up the bottom side

Useful Information:

Cheese Variations:

Feel free to experiment with different cheese combinations. From sharp cheddar to creamy brie, the filling possibilities are endless.

Toothpick Tips:


Soak toothpicks in water for 15-20 minutes before using to prevent them from burning during the cooking process.

Bacon Selection:


Opt for thick-cut bacon for a heartier bite, or choose a smoked variety to enhance the overall flavor profile.

Presentation Perfection:


Elevate the visual appeal by serving this dish alongside a vibrant medley of roasted vegetables or a bed of garlic-infused mashed cauliflower.

Conclusion:


Our Bacon-Wrapped Cream Cheese Stuffed Chicken Breast is a culinary masterpiece that brings together the richness of cream cheese, the boldness of Pepperjack, and the timeless allure of bacon. From the carefully rolled chicken to the perfectly crisped bacon, every element of this dish is designed to tantalize your taste buds. Ideal for a special occasion or a memorable weeknight dinner, this recipe is a testament to the art of gourmet home cooking. Immerse yourself in the world of flavors and textures, and savor each delightful bite of this extraordinary creation.

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