Food & Recipes

Air fryer potato cakes

Learn to make Air fryer potato cakes in easy steps for a simple snack at teatime.

Prep Time20minutes mins

Cook Time40minutes mins

Total Time1hour hr

Equipment
Air fryer
pastry brush
cookie cutter
saucepan
parchment paper

Ingredients
3 potatoes boiled, large . Refer notes below
2 tbsp. oil
salt and pepper as per taste
Instructions
In a saucepan of boiling water, boil the potatoes. Let it cool.
Peel the potatoes once cool.
Grate potatoes using a grater or food processor. Add oil,salt and pepper,mix the mixture well
Meanwhile, preheat the air fryer at 190 C| 375 F.
Now in a preheated air fryer,optionally line the parchment paper. Make a patty of desired shape, using a cookie cutter.
Ensure they are not overlapping with each other.
Air fry for 15 mins at 190 C (375 F) brushing oil once in between
Brush oil again and flip. Cook at 200C | 390 F for 7-8 minutes or until crisp.For the last few minutes of the cook, you may remove the parchment paper.
Serve immediately.

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