Air Fryer Chicken Cutlets are a delicious and healthy alternative to traditional fried chicken cutlets. They are made by coating chicken cutlets in breadcrumbs and cooking them in an air fryer. The result is a crispy and juicy cutlet that is much lower in fat and calories than deep-fried chicken. With this recipe, you will be able to make delicious and crispy chicken cutlets that are perfect for a quick dinner or lunch.
Salt and pepper, to taste
1 cup breadcrumbs
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
1 egg, beaten
Preheat your air fryer to 400 degrees F.
Season chicken cutlets with salt and pepper.
In a shallow dish, mix together breadcrumbs, garlic powder, onion powder, and paprika.
Dip the chicken cutlets in the beaten egg, then coat them in the breadcrumb mixture.
Place the chicken cutlets in the air fryer basket and cook them for 6-8 minutes on each side.
Cooking times may vary