Vegan Kimchi Tofu Stir-Fry

Vegan Kimchi Tofu Stir-Fry

Ingredients:1 block of firm tofu2 cups of vegan kimchi2 cloves of garlic, minced1 tbsp of sesame oil2 tbsp of soy sauce2 tbsp of cornstarch2 tbsp of water1 red bell pepper,…
VEGAN BLUEBERRY SCONES

VEGAN BLUEBERRY SCONES

Ingredients:2 cups all-purpose flour1/3 cup granulated sugar1 tbsp baking powder1/2 tsp salt1/2 cup vegan butter, chilled and cubed1/2 cup unsweetened almond milk1 tsp vanilla extract1 cup fresh or frozen blueberries1…
Healthful Harvest Stuffing

Healthful Harvest Stuffing

Ingredients: 2 cups of shredded carrot 1 cup chopped celery 1 cup chopped onion 2 cups finely chopped apples 8 cups vegan bread cubes 1 tablespoon of ground sage 1…
Blueberry glazed tofu

Blueberry glazed tofu

👉🏻 450g pressed, cubed tofu👉🏻 2 tbsp coconut aminos👉🏻 1 tbsp cornflowerCoat evenly and pop in the air fryer for 15 mins, toss every 5 mins or so to avoid…
Veggie chili…

Veggie chili…

Ingredients1 Tbsp olive oil (optional)1 Medium onion, chopped4 Carrots, sliced1 Green Bell Pepper, chopped1 Zucchini, chopped2 Garlic cloves, minced1 Tbsp chili powder1 16-ounce can kidney beans, drained-rinsed1 16-ounce can black…
Cheese Vegan Lasagna

Cheese Vegan Lasagna

Ingredients:12 lasagna noodles2 tablespoons olive oil1 onion, chopped3 garlic cloves, minced1 (28-ounce) can crushed tomatoes1 tablespoon tomato paste1 tablespoon dried oregano1 tablespoon dried basilSalt and black pepper to taste1 (10-ounce)…
VEGAN SPINACH VEGAN EGG QUICHE

VEGAN SPINACH VEGAN EGG QUICHE

Ingredients:1 vegan pie crust1 package of firm tofu1 tbsp olive oil1/2 onion, diced3 cloves garlic, minced2 cups fresh spinach1/2 cup nutritional yeast1 tsp turmeric1 tsp smoked paprikaSalt and pepper to…
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Homemade vegan donuts:Ingredients:1 1/2 cups all-purpose flour1/2 cup granulated sugar2 tsp baking powder1/4 tsp salt1/2 cup unsweetened almond milk1/4 cup vegan butter, melted1 tsp vanilla extract1/4 cup unsweetened applesauceFor the…
Homemade Soy Yogurt

Homemade Soy Yogurt

Yield: 4 cupsIngredients:2 tablespoons of vegan yogurt with live culture4 cups of soy milk (see notes)Instructions:Using a Yogurt Maker:If you have a yogurt maker, mix the soy milk and vegan…