Vegan Recipes

Ingredients12 baby yellow potatoesOne 15-ounce can of chickpeas, drained and rinsed2 Tablespoons yellow mustard2 Tablespoons vegan mayonnaise1 Tablespoon dried parsley1/2 teaspoon turmeric1/2 teaspoon black salt (optional, see note below)1/4 teaspoon…

Ingredients:About 500 gr. of chickpeasAbout 250 gr. of spinachOne onionTwo cloves of garlicHalf a liter of coconut milkOne bouillon cubeSpices (I used sweet paprika, hot paprika, cumin, turmeric, curry)One sachet…

Ingredients:1 tablespoon olive oil1 large onion, chopped3 cloves garlic, minced1 red bell pepper, chopped1 green bell pepper, chopped1 jalapeño pepper, seeded and minced2 tablespoons chili powder1 tablespoon ground cumin1 teaspoon…

IngredientsBabka Dough▢2 ½ - 3 cups (315 - 375g) all-purpose plain flour, or bread flour (start with less flour and add more if needed)▢⅔ cup (165g) dairy-free milk, warm▢½ cup…

IngredientsCARAMEL 1/3 cup coconut sugar 1/4 tsp sea salt 1/2 tsp vanilla extract 1 Tbsp waterCUSTARD 1/4 tsp sea salt 2 Tbsp cornstarch or arrowroot starch 1 tsp agar agar…

IngredientsFor the Jackfruit 1/4 cup orange juice 1/4 cup lime juice 1/4 cup vegan mayonnaise 3 tablespoons maple syrup 2 tablespoons soy sauce 3 large cloves garlic, minced, about 1…

IngredientsCrust1 cup oats (gluten free if needed)¼ cup almonds3 tablespoon arrowroot powder2 tablespoon cacao or cocoa powder¼ teaspoon sea salt⅓ cup unmelted coconut oil1 tablespoon maple syrup3 tbsp waterFilling2 400ml…

Ingredients:4 large potatoes, peeled and thinly sliced1 cup raw cashews, soaked in hot water for 1-2 hours2 cups plant-based milk (such as almond, soy, or oat milk)1/4 cup nutritional yeast3…

Ingredients:For the caramel sauce:1 cup brown sugar1/2 cup vegan butter1/4 cup almond milkPinch of saltFor the apple topping:2-3 apples, peeled, cored, and thinly sliced2 tablespoons vegan butter, melted1/4 cup brown…