Vegan Recipes

Ingredients1 package Impossible burger 3/4 pound1/4 cup breadcrumbs2 tablespoons ketchup or tomato sauce1 teaspoon garlic powder1 teaspoon vegan Worcestershire sauce1 teaspoon onion powder1/2 teaspoon parsley1/4 teaspoon salt1/4 teaspoon pepperInstructionsPreheat oven…

Ingredients16 - 20 oz chickpeas ( I pre cooked mine)1 large sweet potato cubedOne red bell pepper diced16 ounces cherry tomatoes halvedLarge onion diced3 to 4 cloves of garlicCan of…

Ingredients12 sosages (or 500g sosage mix - I used some defrosted Linda Macartney and some Richmond ones)2 packs of ready made puff pastry (1 sheet in each)1 onion3 shallots (as…

Ingredients16 - 20 oz chickpeas ( I pre cooked mine)1 large sweet potato cubedOne red bell pepper diced16 ounces cherry tomatoes halvedLarge onion diced3 to 4 cloves of garlicCan of…

Ingredients:1 lb oyster mushrooms, sliced1 cup all-purpose flour1 tsp garlic powder1 tsp onion powder1 tsp paprika1 tsp dried oreganoSalt and pepper, to taste1 cup non-dairy milk1 tbsp apple cider vinegarCanola…

Ingredients:4 large potatoes1 cup of mushrooms1 cup of spinach1/2 cup of unsweetened almond milk2 tablespoons of vegan butter2 cloves of garlic1/4 cup of all-purpose flour2 teaspoons of dried thymeSalt and…

Ingidients:For the Crab Cakes:1 lb lions mane mushrooms, cleaned and shredded1 cup breadcrumbs (use gluten-free if needed)1/2 cup finely chopped onion1/2 cup finely chopped celery1/4 cup finely chopped red bell…

ingridients Digestive biscuits/Graham crackers in processor. Add melted vegan butter. Mix well. Place in tin and press down. Put in fridge. In processor - block of silken tofu, 1/3 to…

IngredientsFor the Tofu:1 14 ounce block extra firm tofu pressed1 tablespoon avocado oil or another high-heat cooking oil1 tablespoon soy sauce or tamari3 tablespoons cornstarchFor the Teriyaki Sauce:1/4 cup water2…