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Keto Shrimp cocktail
Keto Shrimp Cocktail
Ingredients:
- 1 lb large shrimp (peeled and deveined, tails on)
- 4 cups water
- 1/4 cup lemon juice (freshly squeezed)
- 2 cloves garlic (crushed)
- 1 bay leaf
- 1 tsp Old Bay seasoning (optional, for extra flavor)
- 1 tbsp salt (for boiling water)
For the Cocktail Sauce:
- 1/2 cup sugar-free ketchup (or homemade keto-friendly ketchup)
- 1 tbsp horseradish (adjust to taste for spiciness)
- 1 tbsp lemon juice
- 1 tsp Worcestershire sauce (check for no added sugar)
- Salt and pepper to taste
- A pinch of hot sauce (optional for extra kick)
Instructions:
- Prepare the shrimp:
- Fill a large pot with 4 cups of water and bring it to a boil.
- Add the lemon juice, crushed garlic, bay leaf, Old Bay seasoning, and salt to the boiling water.
- Add the shrimp and cook for 2-3 minutes, or until they turn pink and opaque. Be careful not to overcook them.
- Remove the shrimp with a slotted spoon and immediately transfer them to a bowl of ice water (or an ice bath) to stop the cooking process.
- Once cooled, drain the shrimp and pat them dry with paper towels. Refrigerate them until you’re ready to serve.
- Make the cocktail sauce:
- In a small bowl, combine the sugar-free ketchup, horseradish, lemon juice, Worcestershire sauce, salt, pepper, and hot sauce (if using). Mix well until smooth and combined.
- Taste and adjust seasoning as needed—add more horseradish for heat or more lemon juice for brightness.
- Serve:
- Arrange the shrimp on a platter or in individual cups with a side of cocktail sauce for dipping.
- Garnish with a slice of lemon and fresh parsley if desired.
Tips:
- If you prefer a spicier cocktail sauce, increase the amount of horseradish or add a bit more hot sauce.
- To make your own keto-friendly ketchup, blend tomatoes, vinegar, erythritol (or your favorite keto sweetener), and spices like garlic powder and onion powder.
- Serve this dish with fresh avocado or a cucumber salad to keep it refreshing and low-carb.
This Keto Shrimp Cocktail is a perfect choice for a light and delicious appetizer or a crowd-pleasing starter at any gathering! Enjoy!
