Ingredients:
4 tablespoons of butter
12 tablespoons of sugar
8 tablespoons of cornstarch
3 beaten egg yolks
1/2 teaspoon of salt
4 cups of milk to 5 cups of milk depending on how thick you like your pudding
4 teaspoons of vanilla
Vanilla Wafers
Bananas
Directions:
- Combine sugar, cornstarch, salt, butter, vanilla, milk, and beaten eggs.
- Cook until thickened stirring constantly.
- Remove from heat.
- Layer bananas and vanilla wafers in a bowl alternating with pudding. Store leftovers in the fridge.
ENJOY.
