If you’re looking for a simple yet satisfying meal to start your day, this recipe is ideal. With minimal ingredients and easy preparation, it’s perfect for a hearty breakfast or brunch. This dish involves baking ham and eggs in muffin cups, creating a warm and filling meal. You can add spices or herbs to give it an extra flavor kick.
Ingredients
6 eggs
Sliced bread
Grated cheese
Sliced ham
Sliced cheese
Vegetable oil
Preparation
Cut several small circles from the sandwich bread.
Grease a muffin tin with oil.
Place a bread circle in each muffin cup.
Cut the cheese into small squares and add them to the bread.
Add a slice of ham to each cup.
Sprinkle with grated cheese.
Crack an egg into each cup and bake for 8 minutes at 180°C (355°F).
Add more grated cheese and bake for another 5 minutes.
Serve and enjoy!
