Weight Watchers Recipes
GREEN CHILI EGG CASSEROLE
![Green Chili Egg Casserole](https://i0.wp.com/dieter24.com/wp-content/uploads/2024/02/Green-Chili-Egg-Casserole.jpg?resize=780%2C470&ssl=1)
Ingredients
- 4 Cups Liquid Egg Whites (I used 2 Kirkland brand containers)
- 3 Whole Eggs
- 2 Cups Low Fat Small Curd Cottage Cheese
- 2 Cups Fat Free Shredded Cheddar Cheese (1 small bag)
- 2 Cups Shredded Mozzarella Cheese (1 small bag)
- 1 4oz. Can Diced Green Chilies
- 2 Tablespoons Coconut Flour
- 1 Teaspoon Baking Powder
- 1/2 Teaspoon Salt
Instructions
- In a large mixing bowl or mixer, beat egg whites and eggs for 2-3 minutes on medium-high speed.
- In a small bowl combine coconut flour, baking powder, and salt. Combine and break apart any clumps. Gradually add to egg mixture.
- Stir in cottage cheese, green chilies, and 3 cups of shredded cheese.
- Pour into a lightly greased(I used Pam Spray) 13X9 inch baking dish. Sprinkle remaining cheese on top.
- Bake uncovered, at 350 degrees for about 45 minutes, or until the center appears to be cooked through.