Fried Shroomz (Oyster Mushrooms) … taste like chicken!!
Mushrooms: wet batter included almond milk and my all purpose seasoning and the dry batter was flour, panko crumbs & my all purpose seasoning. I basically cut the mushrooms into tender sizes and dipped them in the flour mix, then into the wet mix and back into the flour shaking off any excess batter before frying them on medium heat for about 8 mins or until golden.
The sauce is Vegan Mayonnaise, Sriracha, Sweet Chili Sauce, Garlic Powder & a lil cayenne pepper!
Fries are store bought with my all purpose seasoning lol
