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EASY KETO CHICKEN BACON RANCH CASSEROLE
Ingredients:
- 2 cups cooked chicken (shredded or diced)
- 1 cup cooked bacon (crumbled)
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing (low-carb or homemade)
- 1/2 cup heavy cream
- 1 cup broccoli florets (optional, or other low-carb vegetable of your choice)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Prepare Casserole Mixture:
- In a large bowl, combine the shredded chicken, crumbled bacon, sour cream, ranch dressing, heavy cream, and shredded cheddar cheese.
- If using broccoli or another vegetable, add it to the mixture.
- Season with garlic powder, onion powder, paprika, salt, and pepper. Mix everything until well combined.
- Transfer to Baking Dish:
- Grease a 9×13 inch baking dish or a similar-sized casserole dish.
- Pour the chicken mixture into the prepared dish, spreading it out evenly.
- Bake:
- Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is slightly golden.
- Garnish and Serve:
- If desired, garnish with fresh parsley before serving.
Enjoy your creamy, cheesy, and keto-friendly casserole! It pairs well with a side salad or some steamed veggies for a complete meal.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE