Weight Loss StoriesWeight Watchers Recipes
Chocolate Frosty’s! These are so creamy
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Ingredients:
- 2 cups vanilla almond milk (or any milk of choice)
- 1/2 cup heavy cream
- 1/4 cup unsweetened cocoa powder
- 1/4 cup powdered erythritol (or sweetener of choice, adjust to taste)
- 1 tsp vanilla extract
- 1/8 tsp salt
- 2 cups ice cubes
Instructions:
- In a blender, combine almond milk, heavy cream, cocoa powder, powdered erythritol, vanilla extract, and salt.
- Blend until smooth and well combined.
- Add ice cubes gradually, blending until the mixture reaches a thick, smooth consistency.
- Taste and adjust sweetness if needed by adding more powdered erythritol.
- Serve immediately in chilled glasses.