Ingredients:
- 2 slices of bread (your choice of bread: white, whole grain, sourdough, etc.)
- 1/2 cup shredded cheese or 2 slices of cheese (cheddar, mozzarella, or any cheese you prefer)
- Optional toppings: sliced tomatoes, chili flakes, or herbs (e.g., oregano or parsley)
Instructions:
- Preheat the Air Fryer:
- Set your air fryer to 350°F (175°C) and let it preheat for 2-3 minutes.
- Prepare the Toast:
- Place the slices of bread on a flat surface.
- Sprinkle or layer the cheese evenly over the bread.
- Add Optional Toppings:
- If desired, add sliced tomatoes, a sprinkle of chili flakes, or your favorite herbs on top of the cheese.
- Air Fry:
- Place the cheese-topped bread slices into the air fryer basket. Be sure to leave a little space between the slices.
- Cook at 350°F (175°C) for 4-6 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
- Serve:
- Carefully remove the cheese on toast from the air fryer (use tongs or a spatula as it will be hot).
- Serve immediately and enjoy your crispy, cheesy snack!
