Vegan Sticky Buns

Vegan Sticky Buns

Yield: 12 bunsTime: ~2½ hours (or overnight) IngredientsDough ¾ cup warm unsweetened plant milk (110°F / 43°C) 2¼ teaspoons active dry yeast (1 packet) ¼ cup sugar ¼ cup melted…
Vegan Mozzarella Sticks

Vegan Mozzarella Sticks

Yield: 10–12 sticksTime: ~40 minutes (includes freezing) Ingredients Vegan Mozzarella 1 cup raw cashews (soaked 2–4 hours, then drained) ¾ cup water 3 tablespoons tapioca starch (for stretch) 2 tablespoons…
Vegan Cheddar Bay Biscuits

Vegan Cheddar Bay Biscuits

Yield: 10–12 biscuitsTime: ~30 minutes total IngredientsBiscuits 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon sugar 1 teaspoon garlic powder ¾ teaspoon salt ½ teaspoon smoked paprika (optional,…
High-Protein Cucumber Lemonad

High-Protein Cucumber Lemonad

⏱️ Time Prep: 5 minutes Chill: Optional, 10–15 minutes 🍽️ Servings 2 glasses 🛒 Ingredients 1 medium cucumber, peeled and sliced 1 cup fresh lemon juice (~2–3 lemons) 2 cups…
High-Protein Baked Cauliflower Cheese

High-Protein Baked Cauliflower Cheese

⏱️ Time Prep: 10 minutes Bake: 25–30 minutes Total: ~40 minutes 🍽️ Servings 4 servings 🛒 Ingredients 1 medium cauliflower, broken into florets 1 tsp salt 2 tbsp olive oil…
High-Protein Coffee Pudding

High-Protein Coffee Pudding

⏱️ Time Prep: 5 minutes Chill: 1–2 hours (or 20 minutes freezer for quick set) 🍽️ Servings 2 servings 🛒 Ingredients 1 cup milk (dairy or high-protein milk) ¾ cup…